Steakhouse
The Capital Grille - The Woodlands
Champagne + Amuse Bouche
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Members and their guests receive a complimentary champagne toast and amuse-bouche with the purchase of entrées.
The Essentials
The Capital Grille – The Woodlands delivers a refined dining experience, renowned for its dry-aged, hand-cut steaks and award-winning wine program. Guests can enjoy signature dishes like the Porcini Rubbed Bone-In Ribeye with 15-Year Aged Balsamic and Sliced Filet Mignon with Cipollini Onions, Wild Mushrooms, and Fig Essence. The restaurant’s wine list, recognized by Wine Spectator, features over 350 selections housed in a striking, temperature-controlled cellar. With elegant interiors and private dining options, it’s a premier destination for both intimate dinners and professional gatherings.
